Nothing says fall quite like apple cider, and this bourbon-spiked cocktail will have you appreciating cider in a whole new way. It is light but warms you from the inside out.
If you happen to live in Bucks County, PA and like Bourbon-based cocktails, I would suggest checking out M.O.M.s on Main Street in Doylestown. They have a fantastic selection of bourbon inspired cocktails, which is why they are my favorite spot right now. I would also recommend heading over to Solebury Orchards to pick get some of their seasonal honey crisp apples and homemade cider! It is the absolute best!
{ Ingredients }
- 3/4 cup apple cider (I get mine locally from Solebury Orchards)
- 1/3 cup bourbon (I used Maker’s Mark)
- 2 tablespoons fresh lemon juice
- 2 thin slices of fresh peeled ginger
- 2 thin slices of apple for garnish
{ To Make Cocktail }
Fill a cocktail shaker with ice. Add the cider, bourbon, lemon juice, and ginger. Shake well to combine. Strain cocktail into 2 coupes. Garnish with apple slices.
I also like mine on the rocks with crushed ice!